Mentioned by findmeglutenfree.com
Gluten Free Breakfast Places in Mount Pleasant, South Carolina - 2021
"Owners Patrice and Celine Rombaut have brought their western French background to the College of Charleston area of King Street. Savory ingredients come in a gluten-free, buckwheat crepe, while fruit, Nutella, and ice cream fill the sweet variety."
"What kid doesn’t love an excuse to eat pancakes at every meal?. Breizh Pan Crepes has a chic, classic vibe and a menu loaded with both sweet and savory options. They also have some killer hot cocoa and coffee drinks."
"They come in all shapes and sizes, and even in the form of a cake. Charleston Crêpe Company literally makes wedding cakes out of crêpes…I’m not kidding."
"With 3 locations serving award-winning barbecue, ever-evolving bar offerings, a family-friendly atmosphere, catering & live entertainment, it’s easy to root for Home Team BBQ!"
"This spot has one of the cutest courtyards in town, perfect for spring lunches; the interior is pretty darn adorable as well. Huriyali offers acai bowls, smoothies, breakfast bowls, wraps, sandwiches, nachos, coffee, and more!"
"Not only is Huriyali hopped up on healthy eats, but it feeds you hip vibes too. Foodies come for the food pics as well as the bright blue palette. Take some photos of the creative murals and brightly colored drinks!"
"Huriyali offers wraps, salads, and fresh espresso drinks to go with the popular acai bowls. The sunlit garden out back is the ideal quick escape from the work day."
"Henrietta’s at The Dewberry is a hotel restaurant very much worth going to even if you aren’t staying upstairs. This semi-fancy, all-day bistro in Mazyck-Wraggborough serves a wide range of French and Lowcountry dishes, from a vegetable quiche and boudin bites to their really good burger and glazed lobster omelette. It’s definitely one of the pricier brunch or lunch options in town, but if you’re looking for a great patio, good French food, and somewhere to drink a nice cocktail, Henrietta’s is where to go."
"In the spirit of a traditional French brasserie, Henrietta’s offers food anchored in Lowcountry bounty, executed with global influences, delivered with unrivaled hospitality."
"If you are running late for work and you don’t have enough time to prepare your breakfast, make a quick stop at the Hen and the Goat restaurant. Select your favorite meals from the menu filled with a number of appetizing meals. The kids’ menu also has delish options to pick from and the best part is that you can request for the meal to be takeaway."
"Chef Thomas Smith stuffs guilty pleasures in between several varieties of doughy bread at Hen & The Goat. Pork belly pairs with Gouda and beer mustard, while the restaurant’s namesake sandwich, The Hen, features turkey, pancetta, and brie."
"Helmed by award-winning chef, TV personality & cookbook author, Vivian Howard, Handy & Hot is a small batch bakeshop located at 68 Wentworth Street open daily from 7am – 4pm."
"First time there but went with friends who are regulars and love the place. I got a tuna roll and a salmon roll. Both were good and the fish was large an..."
"If any of you want to do sushi try FuJi sushi bar and grill. It a family friendy place. Sushi, habachi, tempura,full bar and kids menu."