Best Donuts in Edison

"Peter Pan Donuts is a donut & pastry shop in Greenpoint, Brooklyn that has been baking fresh donuts daily for over 70 years!. They are often dubbed as the best donuts in Brooklyn by Food Insider. They’re also known for their coffee, sandwiches, and ice cream."

"Came here on a rainy weekday around 10:50, and they ran out of the honey dip, but it was coming out in 10min.” See all Peter Pan Donut & Pastry Shop reviews"

"Old-school bakery with counter seating, serving up donuts & pastries, plus shakes & egg creams. 727 Manhattan Ave, Brooklyn, NY 11222"

"Restaurants Bakeries West Village. Since 2014, beloved pastry chef Umber Ahmad—along with pastry-partner Shelly Barbera (Brooklyn Fare, Aldea)—has been running her wholesale operation online, cranking out her famous cheesecakes and brioche doughnuts from a Harlem kitchen, much to the delight of her devoted customers (Oprah and Tom Colicchio are notable fans.) At this West Village location, savory goods have their place on the menu, as well as new brioche morning buns and fresh tarts, alongside longtime favorites (dark-chocolate brownies) and a full-service coffee-and-espresso bar to boot."

"This polished, exotic-sounding West Village bakery/café delivers baked goods that are inspired by flavors and tastes the world over. Sure, you'll get the standard cakes, brownies, and cookies requisite to any proper NYC bakery, but let your palate explore and you'll turn up some deliciously unusual culinary finds, too, courtesy of the creative dessert handiwork of pastry stars Umber Ahmad and Shelly Barbera (who are backed by celebrity chef Tom Colicchio). Case in point: decadent, cream-filled or chocolate "choux"; Linzer cookies; coconut cakes; and their signature brioche donuts."

"Mah-Ze-Dah is a stunning little storefront bakery in the West Village. It combines New Yorkers' love for black and white cookies and charity, giving proceeds from all black and white cookie sales to No Kid Hungry."

"A post shared by Dough (@doughdoughnuts) on Feb 23, 2018 at 7:32pm PST. Dough has all kinds of delicious doughnut flavors, but one of their most popular is the sweet pinkish-purple hibiscus doughnut!"

"Dough was the first donut shop I checked out upon moving to The Big Apple at their Chelsea location where you can sneak a peek into their back room to see the donuts made throughout the day."

"These big, chewy yeast doughnuts often get a savory turn at the Doughnut Project, where flavors could include olive oil and black pepper or everything spice with cream cheese frosting. If savory doughnuts especially appeal, opt for the beet version, which comes dipped in an earthy, magenta glaze and generously filled with ricotta so lightly sweetened this doughnut could almost qualify as lunch."

"If you’re not much of a sweet tooth, the Doughnut Project might be your next favorite spot. Flavors include savory selections like the Bronx, which is a combination of olive oil and black pepper. This spot also creates other unconventional donuts like bacon maple, peanut butter and jelly and bone marrow chocolate."

"Small-batch donuts & espresso served in a compact space with psychedelic murals & chandeliers. Address: 10 Morton St, New York, NY 10014"

"The Donut Pub is an absolutely adorable, retro-diner style donut shop with locations in the West Village (open 24 hours!) and Astor Place. I visited the Astor Place shop and there were so many delicious donuts on display that it was almost impossible to choose which ones I wanted. I finally decided on the Red Velvet and the Brooklyn Kreme and both were delicious."

"We are starting with a bang because this is my FAVORITE doughnut shop in the city. Once I discovered Donut Pub, I knew I would forever compare every other doughnut to these soft and delicious pastries. The Donut Pub has two locations that serve old-school style doughnuts 24-hours a day."

"Donuts draw crowds 24/7 to this modest spot also selling pastries, sandwiches & coffee since 1964. 203 W 14th St, New York, NY 10011"

"Not only are the donuts amazing, but the owner, “The Donutologist” has the personality to match. You can tell this man has a passion for wha..."

"7th Avenue Donuts & Diner has been operating 24 hours a day for more than 40 years and still maintains the family-owned coffee shop and diner feel. The shop’s hand-made doughnuts are made every day with the same Hobart mixer that was used on day one. Bonus: You can leave the shop with a baker’s dozen for just $8.65."

"Open since 1977, this low-key diner is a favorite of long-time Park Slopers. While the food isn’t going to win any awards in the near future, it will definitely soak up all that booze from the night before. Plus, who doesn’t enjoy a pink sprinkled donut for dessert?"

"The Tiny cupboard is an underground and terrace Brooklyn comedy club in NYC. It is exclusively famous for its exotic hipster location & firing comedy scene. Tiny Cupboard is located on the border of East Bushwick & Bed-Stuey."

"Since 1925, the Upper East Side’s Lexington Candy Shop has been owned and operated by three generations of the same family. Claiming the best milkshake in the city, an 80-year-old, green Hamilton Beach mixer gives this vintage soda fountain’s ice cream its special, smooth frothiness. The booths lined with hat racks, the old-fashioned menu board above the luncheonette counter and the original signs outside give this throwback location a real 1940s ambiance."

"George’s Diner between the historic Ditmas Park and Victorian Flatbush area is a family run restaurant, originally built in 1956. This eatery has been serving up home cooked American-Greek staples for decades, and is hailed as a neighborhood landmark today!. The walls are decorated with photos and accolades of the diner collected throughout the years, cementing the presence and significance of this humble eatery in Brooklyn."

"For a quintessential diner experience in the Financial District, swing by the 1950s George's New York, which serves up typical diner fare like chocolate chip pancakes, eggs with hashbrowns, and a number of specialty omelets. Continue to 13 of 29 below."