Top, Best & Fun Rooftop Bars in Columbia

"Located right in the middle of Hampden’s option-filled “Avenue” (36th Street), Chef Chad Gauss’ electric Food Market can be a tough reservation — but the wait is worth it. Lighthearted in approach, but serious in execution, the menu sprints all over the map, culling classic and contemporary influences into dishes that are boisterous and big on flavor. The hearty, high-low approach — Fried Oysters “Carbonara,” Crispy Lobster Fingers with truffled honey mustard, and a hulking double bison burger with blue cheese and braised onions — covers everyone, so all you really need to bring is an appetite."

"My routine during quarantine has been for every 2-3 dinners that I cook, I grab carryout from one of my favorite spots, and that includes, of course, The Food Market. Their menu has been changing almost daily, but I can always expect to see some of my favorite dishes including the Amish Soft Pretzels, Roasted Beef Short Ribs, and Buffalo Pickles. Chef Chad and the team have also been throwing in some surprises with the occasional dinner special (last week there was a $20 crab cake)."

"We've eaten here so many times over the years and I've never had a bad experience. Whether takeout or dining in, the Food Market ALWAYS nails it so I was…”more"

"The gist: There’s a joke around town that whatever restaurateur Lane Harlan touches turns to gold. While that may be a bit hyperbolic, one look at Clavel during a sun-drenched happy hour and you’d be convinced. Plus, the spot is known for its constant fundraising efforts.The food: Thanks to copious amounts of research in Oaxaca, Mexico, Harlan and her team have been able to recreate Sinaloan cuisine without it being overwrought or flashy."

"Gorgeously plated food competes for attention with the view of Baltimore’s Inner Harbor at this sought-after destination on the 29th floor of the Four Seasons. Classics like lobster Newburg, Dover sole meuniere and baked Alaska pay tribute to yesteryear, but with a take that’s strictly 2019. 400 International Drive, 29th floor, Harbor East."

"The Four Seasons rooftop Restaurant & Bar boasts panoramic views of the city skyline. It offers authentic seafood and Italian cuisines and owns the best whiskey bars in the city. Grab a drink and enjoy the dazzling sunset views."

"I normally go to The Bygone fire special occasions but everyday is a special occasion!!!!. If you are looking for class, style, ambiance and the best view of... (443) 343-8200Order online"

"A former auto body shop turned food hall, complete with roll-up garage doors and all, R. House is the newest addition on our list. The 6,500 square foot space features ten different food vendors with curated food offerings and a central bar that’s open every day of the week."

"Come on in the house and drink in the good vibes from the relaxed atmosphere. This pizzeria offers products always from scratch and a great price on your favorite pizza. 1121 Hull St. Baltimore, MD 21230 | Website"

"Charles St. in Midtown Belvedere, it is the highest rated brewery in Baltimore, boasting four stars out of 938 reviews on Yelp. It’s more upscale than your typical modern brewery, which is evidenced by the chandeliers and white tablecloths, and by menu items like duck confit hash (fingerling potatoes, charred beets, crispy duck skin, ramps, duck egg) and the dry-aged steak frites with red wine shallot sauce and chimichurri béarnaise. Rest assured, though, this is a brewery, with offerings like Resurrection (abbey-style brown ale), Atlantico (Mexican lager with lime) and Beazly (golden ale)."

"Located in a lovely historic mansion in Baltimore's Mt. Vernon neighborhood, The Brewer's Art is a beer lover’s delight. They brew their award-winning Belgian-style ales on site, and Chef Ray Kumm has developed a fantastic Bavarian-inspired menu. The bar on the ground floor is always packed and lively, while the back dining room is elegant and romantic."

"Alchemy Modern American Eatery is an extraordinary restaurant that commits itself to entertaining guests with a growing number of dishes that blur boundaries between various cultures. Determined to provide customers with an incomparable dining experience that is never the same with each visit, the eatery constantly adjusts its menu according the accessibility of fresh, seasonal ingredients as well as the chefs’ and owners’ development of new culinary techniques and combinations of flavors. Alchemy also offers a list of refined wines and house specialty drinks that are constantly evolving."

"This restaurant is extremely overpriced and the food is not good, especially not for the prices they charge. I would never eat at this restaurant…"

"People come from all over the world to have the G & M crab cake. And they take them all over the world, too. Because the restaurant is just five minutes from Baltimore-Washington International Thurgood Marshall Airport, G&M is a frequent pre-boarding stop for travelers who want to take home a Maryland crab cake or eat one on the plane."

"Another one of my favorite lists of cafés in the Baltimore area, this café specializes in desserts. They sell pastries, coffee, bubble tea, and frozen yogurt. The service here is really quick, but the seating is minimal, a few couches and a few two people tables."

"A photo posted by Megan (@soupppyyy) on Mar 11, 2015 at 5:45pm PDT. This modern, family-friendly froyo shop serves up six delicious flavors and a LOT of toppings. (49 different types to be exact) If froyo isn’t your thing, don’t panic."

"The lime green exterior of Spring Cafe signals a new arrival to the Avenue. Inside, owner Rose Ebadi and her parents, former physicians, are serving up tea and cuisine from their native Afghanistan. “In Afghanistan, green tea is really big,” Ebadi said."

"So this review is for the diner just past TSA in concourse B. I went here with what I thought was plenty of time before my flight. No wait at the check i..."

"In the photos I ordered the Tandoori Mixed Grill Naan, Navratan Korma, Basmati Rice, Lentils, and a green sauce I can’t... (410) 563-8008Order online. Superb214 Reviews4.7"

"For many people, meeting Baltimore singles isn’t the reason why they head out to The Wharf Rat. People come here because they want a great draught, seasonal and cask conditioned ales that can only be found here. On top of the unique draughts and craft ales, the Wharf Rat offers a modest wine list and the traditional bar food."

"The Cazbar, established in 2006, is the first and only Turkish restaurant in all of Baltimore. The food, atmosphere and entertainment feature an authentic Turkish style and the res..."

"Eat, watch the sports game, and have a drink at the quaint brick house bar. What more can I say?. 2218 Boston St. Baltimore, MD 21231 | Website"