Best Breakfast and Brunch Places in Columbia

"Whenever someone asks me to recommend a brunch spot, my go-to is consistently Miss Shirley’s Café. With three locations in Roland Park, downtown Baltimore, and Annapolis, Miss Shirley’s has become a Baltimore staple since its opening in 2005. Miss Shirley’s is well-known for their amazing service, beautiful presentation, and award-winning dishes."

"Topping the list is the Inner Harbor's Miss Shirley's Cafe, situated at 750 E. Pratt St. With four stars out of 2,480 reviews on Yelp, the cafe, breakfast, brunch and traditional American spot has proven to be a local favorite."

"The first meal of the day should be fun as well as nourishing. After a night out in Baltimore, Maryland, you should get a table at Miss Shirley’s Cafe. There’s hardly a better spot in town for breakfast or brunch."

"Cap’n Crunch french toast is the signature dish at this all-day breakfast spot in Fells Point (a Federal Hill location, Blue Moon Too, was added in 2015). Topped with fruit, whipped cream and a dusting of sugar, it’s also one of the most photogenic foods around. 1621 Aliceanna St., Fells Point."

"Claim to fame: Captain Crunch French toast, red velvet pancakes, chile verde, Frito pie French toast. I think the above-mentioned dishes speak for themselves. All I will add is that it’s open 24 hours on weekends."

"The patio at Gunther & Co. in Brewers Hill is bordered by bench seating and a pergola, and mixes wood, metal and greenery in a space where people can sit for a full meal or grab a drink while watching a game on the outdoor, glare-friendly television. Gunther & Co., 3650 Toone St., Brewers Hill, 443-869-6874, eatatgunther.com (Courtesy of Gunther & Co.)"

"At Gunther & Co. in the Canton neighborhood, try the Wine Spotlight program, where restaurant owners Nancy and Jerry Trice serve lesser-known, high-end varietals by the glass to introduce them to guests without the commitment of buying a bottle. Prices have ranged from $12–20 for 6-ounce pours. Kansas City Needs to Be Your Next Wine Destination"

"In Brewers Hill, Gunther & Co.’s50-seat patio dining space (one of the larger local outdoor dining patios) is the go-to destination. There are two living walls out there, a vertical natural landscape of pollinator plants and organic herbs. They aren’t just for show: the herbs are used in the kitchen and as part of the cocktail program."

"Owners Cole and Aisha Pew created Dovecote Café with the motto “community first, café second.”. This charming little café in Reservoir Hill started as a passion project for owners Aisha Pew and her partner Cole, who were looking to create a community gathering spot. At Dovecote Café, you’ll find artists serving up locally roasted coffee, activists discussing politics over homey desserts like the upside-down peach cake and foodies indulging in grown-up grilled cheese and spinach pie."

"A charming local favorite in the Reservoir Hill neighborhood, Dovecote has delicious coffee, baked goods, and sandwiches, but also serves as a community hub for the neighbors. Tufted couches, local art, eclectic wallpaper and friendly workers make this an inviting spot to get a cuppa coffee along with a taste of local culture. Look out for their monthly chef’s dinner series where they invite guest chefs to cook a meal for the community."

"While cafes half as popular as this Reservoir Hill fixture discourage lingering in hopes of turning your table, the Dovecote crew goes out of its way to make sure you don't skedaddle. But the warm family vibe extends well past the hospitality into the eats. The baked goods are especially appealing, including all manner of sticky buns and muffins and the sought-after peach upside-down cake (co-owner Gilda Pew's secret recipe)."

"Located at 1700 Thames Street in Historic Fells Point waterfront neighborhood, Sláinte is a traditional Irish Pub that serves gourmet cuisine for breakfast, lunch, and dinner, seven days a week. Renowned for being the best bar to watch a soccer game in Baltimore, Sláinte boasts a friendly and inviting atmosphere where visitors can enjoy hearty fare and beverages while watching their favorite sports team. Breakfast is served daily from Monday through Sunday and includes traditional dishes such as eggs Benedict, omelets, bacon and grits, waffles, pancakes, and French toast along with specialties such as Scotch eggs, mac-n-cheese, and corned hash beef."

"Slainte cranks out eclectic gourmet pub food at all meal times. Oh yeah, they can do it on wheels, too, thanks to the food truck Slainte on Wheels. You can find them at a lot of games on campus."

"Don’t get me wrong I enjoy going to a fancy brunch every once in a while with my girls, but honestly I love eating at the local diner.Diners are no fuss. You just show up as you are and enjoy tasty food without the extra hassle of having to make reservations, spend a lot of money, or get dressed up (that’s my favorite part!). The Lunch Box is one of my favorite diners in Baltimore for sure."

"Skillets steal the spotlight at this Hampden haunt that looks like a saloon straight out of the Wild West. Belly up to the lunch counter to feast on many varieties of breakfast hash—including raclette cheese with bacon and potatoes, or a spicy “Spaniard” version with chorizo, corn, and onions—topped with fried eggs and served in a pan. The menu also features sandwiches that hit the spot any time of day."

"An up and coming brewery on the Baltimore scene, Union Craft Brewing began selling Duckin Pale Ale and Balt Altbier in 2012. Although these brews are more difficult to find than those by Heavy Seas or DuClaw, these suds are definitely worth a taste. The brewery opens its doors to the public for tour and tastings pm Satirdaus at 1:30, 2:30, and 3:30 p.m."

"This is the brewery’s taproom at the Union Collective, a space for a growing group of independent retail and manufacturing businesses to set up shop. The brewery’s Duckpin pale ale and Old Pro gose are among the offerings on tap. Another building tenant, Well Crafted Kitchen, is providing wood-fired pizzas and other grub for brewery visitors."

"Well, they have a tap room, offer brewery tours, and have food trucks outside, plus games for people to play!"

"If you’re in need of some inspiration, consider trying these things: Eggs Benedict, Cereal, and Cinnamon Rolls."