Mentioned by Food Com
The Best Places to Eat in Baltimore
"Open since 2004, cooperatively owned Red Emma’s is a bookstore inspired by the tradition of the radical “infoshop,” an educational gathering space for progressive, community-minded citizens, artists and activists. But the Station North gathering space is also a remarkably veg-friendly restaurant, with options like a tofu scramble Benedict with vegan hollandaise, buffalo cauliflower wings, seitan cheesesteaks and chana masala. Thread Coffee, the cafe’s transparently traded bean source that also operates on the co-op model, is roasted in an associated facility just a few minutes away."