Best Takeout Food Restaurants in Bethesda

"Le Diplomate is a bustling brasserie in Washington, D.C.’s resurgent 14th Street corridor that serves classic French fare and drinks in a convivial atmosphere. The charming diner pays homage French café culture and harnesses the artful spirit of a Parisian brasserie with a beautiful zinc bar, tiled floors and outdoor sidewalk seating where guests can savor a variety of Gallic classics such as steak frites and escargots, onion soup gratinée, cassoulet, and bouillabaisse. Freshly baked bread and pastries are served warm from the oven every day, and the delicious cuisine is accompanied by a thoughtfully curated wine list and specialty cocktail program."

"For a taste of France right here in Washington, D.C., head to this bistro which offers an incredible comfort food menu for brunch, aprés midi and dinner. Brunch options include breakfast favorites like steak and eggs and spinach omelet and entrée choices include lamb sandwich and trout amandine. Dinner offers succulent hors d'oeuvres, tasty entrees and a full wine and dessert menu."

"The smokey mirrored walls, gorgeous tile floor, dark wood features, and a loud, bustling atmosphere greet you upon arrival to Le Diplomate. Creating a true Parisian Bistro in the heart of DC is not an easy task, but Le Diplomate has succeeded. Each dish is an extravagant homage to the very best of French cuisine, while the ambiance is suitably energetic and buzzy."

"Johnny Monis is gathering quite a following for himself in his tiny Dupont Circle restaurant. Komi’s low-key dining room, a straight shot from front window to kitchen window, is home to some of the most adventurous eating in the city; the youthful chef is essaying New American cuisine with nods to his Mediterranean heritage and whatever else strikes his fancy. But neither he nor his staff of personable, fashionable servers is lacking in discipline; just as his talent is for showcasing unusual ingredients without showboating, theirs is for putting guests at ease with the ever-changing menu."

"Its modern American menu incorporates the highest quality seasonal products with in-house production, from bread and pasta, to sausages and desserts. The Liberty Tavern hosts an upstairs dining room along with a downstairs bar. It caters to those in search of a sophisticated, multi-course dinner, as well as those looking for a casual mid-week meal."

"Based in Shirlington, the Liberty Tavern believes in artistic ambiance and crafty dishes. Serving a bottomless brunch for $25.22, you may devour some amazing breakfast tacos, churros, pancakes, lemon- scented-sugar, and spicy maple syrup. Customize your mimosa, Bellini or Bloody Mary for just $3.22."

"The brunch buffet seemed like a lot, but they offered a really good A la carte menu for breakfast/lunch items.” See all The Liberty Tavern reviews"

"Off the beaten path of busy King St., located near the Braddock Metro Station, Lena’s recently surprised summer patrons with two new, unique outdoor dining alternatives. A neighborhood favorite, with delicious pizza and pasta options, Lena's is now home to The Oasis and The Beer Garden. The Oasis pulls in resort-style vibes with cabana drapes and a misting system to keep everyone cool and relaxed in the beautiful space that was once a parking lot while the Beer Garden is located on their previous patio offering local favorites like Port City beer to thirsty visitors."

"Reservations are now being accepted for The Loft at Lena's - Oceans 21, Lena's Oasis and Lena's Bar & Tap Room. *All reservations will only be held for 15 minutes past reservation time & the party must be 100% present to be seated. *If the experience area is not available, this indicates we are..."

"Yards residents can take advantage of free delivery from Shilling Canning Company and its seasonal cooking. The abbreviated menu includes a buttermilk fried chicken served with a Southern-style hoe cake, hot honey, grits, and maple syrup. Add on some charred asparagus and a slice of strawberry shortcake and call it a successful dinner."

"You can be forgiven for assuming that the Heurich House Museum is some grand palace built for long-forgotten aristocracy. Its Victorian-style architecture includes stone archways, wide windows, spire-topped towers and all of the stairs and alcoves that you’d expect from a gothic building. The truth, however, is that the Heurich House Museum was built by a European immigrant in the 1890s."

"Built from 1892 to 1894, this uniquely intact Victorian mansion was the home of German-American philanthropist and beer magnate Christian Heurich. Considered the world's oldest brewmaster, he ran the Christian Heurich Brewery on the site where the..."

"Referred to as the Brewmaster's Castle, the Heurich House in Dupont Circle is known for beer-focused events throughout the year. Every Thursday, it hosts a live “HOME/BREWED” exhibit in the site’s private backyard. View this post on Instagram"

"Originally founded as a private institution, this collection of ancient African manuscripts, costumes, weapons, paintings, and sculptures was folded into the Smithsonian in 1979, and relocated to the Mall in 1987. The current collection includes late-19th-century carved figures from Benin, paintings by modern artists such as Gerard Sekoto, ceramics, metalwork, and jewelry. 950 Independence Ave., SW; 202-633-1000; Free."

"The National Museum of African Art houses an extensive collection of traditional and contemporary African art. The collection includes over 300,000 photographs and 50,000 volumes of library. It is considered as the main venue for African art on an international platform."

"daily, closed December 25.Location:950 Independence Avenue SW. The National Museum of African Art features exhibits from the continent of Africa. Contemporary and traditional art is on display for people to see, admire and be inspired by."

"Houston-area native Chris Svetlik has been building a community of Tex-Pats since he co-founded the Republic Kolache pop-up. His Truxton Circle cantina segues from coffee and some of the city’s best breakfast tacos by day into margaritas (agave or spicy) and “pico back” shots (pico de gallo juice and tequila) that accompany a dinner menu full of nachos, enchiladas, and fajitas. “Outlaw hour” (4 to 6 p.m.) brings $4 Modelo and $7 margs."

"Cacti, faded red bricks, a retro peg-board menu full of top-notch breakfast tacos, and kitschy touches like chile pepper hanging lights make this day-to-night, Tex-Mex cafe/cantina an ideal place to linger for a chill teleworking session or gather with friends over queso and spicy margaritas."

"Technically a brunch food, but these waffles are too sweet to not be included. Saison Wafelbar is located at Union Market, which is a killer food and Insta destination in DC (its got major Smorgasburg vibes)."

"Cozy up to the exposed brick fireplace at this whiskey bar inside the Marriott Marquis for a celebratory drink or an evening of intimate conversation. The extensive cocktail list includes libations inspired by former presidents’ favorite spirits, including a heady homage to FDR, the mint julep."

"Founded in 2009, it is the first brewery to operate inside the District of Columbia since 1956, when the Heurich Brewery closed. The brewery was founded by Brandon Skall, it’s business manager, and Jeff Hancock, its brewmaster. This brewery crafts award-winning beer — utilizing a delicious and uniquely American blend of North American and European techniques and ingredients."

"The Arsenal is a part of Bluejacket Brewery and is a great place for folks to grab a beer and enjoy delicious food. The restaurant features a number of vegan offerings on the menu..."