Top Best French Restaurants in Bluffton

"Not only in New Orleans you find French-inspired cuisine, but Savannah’s own Cafe M also testifies for the fusion between French and Southern food fusion. With brunch delicacies mixed with southern charm, this cafe earns a deserved spot in one of the coziest cafés available in the area. This place offers the entire French café experience for the people living and visiting Savannah."

"Café M, an authentic Parisian café, awaits you with quaint French decor and traditional sounds of France as though you've just stepped out of Savannah and into Paris. Open for breakfast, lunch and dinnerDress code: CasualPhone: +1 912-712-3342"

"Like the dining room itself, St. Neo's menu mixes tradition and art, from trout amandine to contemporary vegetable apps. Chef Chris Meenan avails himself of the local bounty: the clams cooked with andouille and sour beer are from Georgia’s Sapelo Island, the swordfish is from South Carolina, and the goat cheese in a beet salad is from Bootleg Farm, a creamery in Springfield, Georgia. If it’s on the menu, don't skip the summery-sweet corn sundae with blueberries and crackerjacks, made in-house by pastry chef Brittany Iannarelli."

"Hotel restaurants can often be overlooked as viable dining options. However, this seafood restaurant led by Christopher Meenan is not to be missed. Full raw bar selections as well as shared plates and mains like the crispy red snapper round out an excellent menu."

"The problem with dining out in Savannah is that there are just too many restaurants to try—ones we wanted to make it to this visit but didn’t get to include Atlantic, Green Truck Pub and Circa 1875—but alas, we had to be choosy with just three dinners on the docket. Fellow foodies friends had all told us to make one a priority, so we did just that: Cotton & Rye."

"Enjoy Dinner with a Side of History 45 Bistro is housed in the historic hotel-turned-Civil War hospital the Marshall House, 17 Hundred 90 Restaurant is named after the year Savannah's city government formed, and The Olde Pink House, was was built in 1789. All of these spots are well-known for their food and for the occasional ghost sightings—so keep your eyes peeled to spot some citizens of Savannah's past."

"Branning Fine Art is an exhibit of Lowcountry Black and White Fine Art Photographic images. Featuring the work of Artist Andrew Branning. Each piece is custom printed using a 7 black ink process and then framed by Andrew."

"Just 20 minutes from Savannah lies Tybee Island, a uniquely charmed island that offers a change of pace and taste. While there, take your group to the Tybee Island Lighthouse and to nearby Fort Pulaski National Monument. Built in 1829, the fort, which was under Robert E. Lee’s command, came under a 30-hour siege by Union forces. Or for more of a leisure cruise, hop on board a dolphin tour."

"Just 20 minutes from Savannah you’ll find Tybee Island, a uniquely charmed island that offers a change of pace and taste. While there, take your group to the Tybee Light Station. Dating back to 1773, the lighthouse is one of America’s most complete historic light stations. Afterward, take the group to nearby Fort Pulaski National Monument."

"A couple of highlights in the Savannah region were the 80 East Gastropub on Tybee Island, which did some really excellent classic American fare, and Wall’s BBQ in downtown Savannah. We’d suggest having BBQ at Wall’s whilst your exploring the city itself, and then maybe dining at the Gastropub if and when you head out to Tybee Island."