Best Breakfast and Brunch Places in Lebanon

"The menu features modern American fare from grain bowls to steak frites, and specialty espresso drinks like their rose petal latte!. The ambiance is just as enjoyable as the food: bright and airy with pink & marble accents. Favorite item(s) on the menu: The ‘Green Goddess Salad’ is our #1 pick (trust us, good salads are hard to come by in Nashville)!"

"The interior is decorated with millennial pink; everything from the barstools to the tabletops is a pretty shade of pink. Be sure to order the rose latte for the ultimate photo opt."

"This colorful addition to the seasonal dessert menu at Sinema is equal parts exquisite and tasty. With thoughtful, artistic swirls of apple brandy mirror glaze, and cranberry and blood orange compote, and topped with pumpkin brittle, this flourless chocolate cake with milk chocolate pumpkin mousse is sure to wow your palate. General Manager Carly Houison says, “The mirror glaze is a show-stopping effect, and the various layers and textures throughout the dessert are both beautiful and delicious."

"Sinema’s Bottomless Brunch is quite the event from 10 am to 2 pm on Saturdays and Sundays. A classic Hollywood movie plays on a big screen while you fill your plate with yummy classic brunch items as well as treats from the Waffle Bar and Bottomless Bloody Mary and Mimosa Bar. Sinema’s brunch is so popular, reservations are encouraged and possibly necessary."

"The full menu is available, plus half pans, feeding 8-10 ($50) and full pans ($100). Order them hot for tonight or frozen for later. 4-Top Hospitality also launched their own delivery service, and they’re also donating 100% of gift card sales to provide health benefits for employees."

"Owned by a vegan chef who’s worked her way up through the industry, Khan’s Desserts is a dream come true for a vegan, an oasis of complete safety in a dessert of restaurants where vegans have to tread very carefully. Despite the name, they have a breakfast and lunch menu and a juice bar in addition to the desserts, and the meals are chock full of tasty veggies and proteins, all vegan, and most with the potential to be gluten free. Unsurprisingly, though, the desserts are the real stars of the show."

"The Southern V is located off Buchanan Street near Germantown, offering a 100% plant-based, Southern-style menu. With items like fried chick’n, chick’n strips, and BBQ jackfruit nachos, you’d probably think you’re at a Nashville hot chicken joint instead of a vegan eatery. Have no fear, though—everything is made from plants!"

"The Southern V has re-opened and is changing the game for veg-heads. They're serving your favorite southern comfort-style dishes made entirely out of plants. Our favorite is the hot chicken, BBQ jackfruit nachos, and mac 'n' cheese."

"From the top to the bottom creamsicle, blue berry ricotta and strawberry gelato are all ready for warmer weather 🧡💙❤. Goozy is Nashville’s first dessert bar and café. They specialties include inventive desserts, house-made gelato, and gourmet grilled cheeses."

"Nashville soul food staple Silver Sands Cafe is well known as a lunch time meat-and-three, but also for owner Sophia Vaughn’s time-tested homestyle breakfast recipes. Starting at 6:30 a.m. on Tuesday through Friday, the third generation owner of Silver Sands serves up crowd-pleasing pancake stacks, country ham, and biscuit sandwiches."

"It's nothing but the down-home Southern classics at this downtown establishment, and that's not a bad thing. Formerly known as Sands Soul Food Diner, it's hard to go wrong when ordering, but make sure you end with a slice (or two) of fried pie. 937 Locklayer StreetNashville, TN 37208"