Mentioned by Houstonia Magazine
The Breakfast Bucket List: What to Order at Houston's Top Breakfast Spots
"Among the best in town, the fried chicken here—three drumettes, three traditional wings—comes out piping-hot, crispy, and juicy, served atop a pillow-soft, powdered-sugar-dusted, strawberry-topped Belgian waffle that will soak up hot maple syrup like a sponge. Similarly, you’ll want to sit back and soak up the great hospitality—this is Houston’s finest front-of-house staff, even at seven on a Monday, which is when you want to go to beat the line that forms around the block.When to get it: Morning, early afternoon; late night Friday-Saturday"