Top Best French Restaurants in Highlands Ranch

"The Lowdown: This may be the ultimate date spot due to its euphoric atmosphere of tables surrounded by tree bark and draped by curtains and lanterns — an ‘urban aspen grove.’ Suitable for a date of two or a double date — due to its amply spaced booths. It feels like an exclusive club and bar but it has award-winning food to match. For starters, the delicacy that is roasted bone marrow ($14) or the grilled squid ($14) with charred broccolini are good choices."

"Beatrice & Woodsley is the most artfully designed dining room in Denver. Chainsaws are buried into the wall to support shelves, there’s an aspen growing through the back of the dining room and the feel is that of..."

"To share some of the best food in the country with a beloved, book a table at Beatrice and Woodsley. This restaurant focuses on seasonal and local ingredients, so the menu is alway..."

"Combining old world flavors with classic French culinary techniques, Vert Kitchen is a French-inspired deli that serves gourmet sandwiches using sustainable meats, dairy and some of the finest pantry goods in Denver. Patrons squeeze into this tiny Washington Park West lunch-and-brunch counter for handmade sandwiches, garden-fresh salads, and delicious soups made from local and seasonal ingredients. It's the perfect stop when you get tired while exploring Denver attractions."

"Vert Kitchen has several fresh, healthy meals to choose from, and it’s one of the best French restaurants in Denver when you’re looking for market-fresh options. Breakfast options include the egg and cheese sandwich on a brioche bun with avocado, tomato, bacon, or turkey sausage. You can also try the frittata of the day or the fried eggs and bacon in tomato butter."

"When you visit Le Merise French Bistro, you should definitely try the French onion soup; it’s some of the best in town. The crab and avocado salad with shallots and a lemon-olive oil dressing is the perfect complement to the soup. The beef Bourguignon with whipped potatoes and chives is delicious as well."

"La Merise is a casual French bistro serving all of the traditional French dishes. Begin your meal with escargot de bourgogne or foie gras du jour. While the entrees are delicious, rich, and filling, the entree-sized salads are a great decision for someone looking for lighter meal."

"The bistro offers French charm and fare to Cherry Creek North. Frequent diners say the chocolate mousse alone is worth the trip."

"Whether you’re craving sweet crepes, savory crepes, or want crepes as a main course or dessert, you’ll find what you’re looking for at Denver’s Crepes n’ Crepes. Popular breakfast options include the Crepe Florentine with Canadian bacon, spinach, and two eggs, or the Crepe Cadix with chorizo, Swiss cheese, tomatoes, onions, and potatoes. Lunch crepe options include the Dinde crepe with turkey or the ham and cheese crepe, or you can select the Margherita crepe with tomatoes, basil, garlic, bacon, and mozzarella."

"The people of France, especially those of the northwestern region of Brittany, have enjoyed eating crepes since the Middle Ages. Here they’re made by popular Denver chef Alain Veratti on imported iron griddles while customers sip cappuccinos or a glass of French wine. Choose from a selection of gluten-free, buckwheat, or wheat crepes, with a range of fillings from savory salmon to fresh fruits and ice cream."

"This adorable creperie with locations in Cherry Creek North, Writers Square and Highland is known for—you guessed it—their delicious and simple crepes full of sweet and savory ingredients. Don’t miss the Borneo Crepe, which is a crepe crisped into a bowl with vanilla and chocolate ice cream, strawberries, bananas and your choice of sauce."

"The French bistro styling and food at Bon Ami make this a place to visit and re-visit. And, with the reasonable menu prices, it's an affordable extravagance. With steak frites and ..."

"Jaja Bistro is a cute, small restaurant just a 20 minute drive outside of the city center. Jaja is owned and managed by Dreith Sommer and Marika Wells, a husband and wife team who met while studying at the Culinary Institute of America. The two pay homage to the classic dishes of France, and create French-inspired American eats like the Ratatouille burger."

"Luckily, they don’t have to at this casual, Grateful Dead-influenced wing shop, which serves up vegan seitan “wings” along with its traditional chicken favorites. There is also a good selection of salads, a quinoa veggie burger topped with vegan mayo, and vegetarian-friendly munchies like fried pickles and sweet potato fries. This West Washington Park outpost is the new spinoff of the Highland original."

"If you want to wake up to the warm, comforting smell of a delicious cinnamon roll, the Colorado grown, community-based Duffeyroll Cafe has you covered. What they have to say: "Duffeyroll Cafe has been a holiday tradition in Denver for over 34 years. As we approach our 35th anniversary(!) we are continually thankful for the support we have received from everyone who walks through our doors. Our Bake at Home pans are the perfect way to enjoy fresh from your oven, delicious Duffeyrolls in minutes. Order for take-out, have them delivered or ship them Nationwide for the gift of true Colorado taste adventure. This Christmas Eve we are delivering from Castle Rock to Boulder and everywhere in between.". Holiday dessert idea: Bake at Home pans are the perfect holiday morning tradition and they also make a great gift; buy three or more pans and get $1 off each one—from 3 to 300"

"These are freshly baked cinnamon rolls with cream and sprinkles on them – what can be better than that?. They are flaky on the outside, warm and gooey on the inside, and just small enough so you can justify having two….or five."

"Whether you’re craving sweet crepes, savory crepes, or want crepes as a main course or dessert, you’ll find what you’re looking for at Denver’s Crepes n’ Crepes. Popular breakfast options include the Crepe Florentine with Canadian bacon, spinach, and two eggs, or the Crepe Cadix with chorizo, Swiss cheese, tomatoes, onions, and potatoes. Lunch crepe options include the Dinde crepe with turkey or the ham and cheese crepe, or you can select the Margherita crepe with tomatoes, basil, garlic, bacon, and mozzarella."

"The people of France, especially those of the northwestern region of Brittany, have enjoyed eating crepes since the Middle Ages. Here they’re made by popular Denver chef Alain Veratti on imported iron griddles while customers sip cappuccinos or a glass of French wine. Choose from a selection of gluten-free, buckwheat, or wheat crepes, with a range of fillings from savory salmon to fresh fruits and ice cream."

"This adorable creperie with locations in Cherry Creek North, Writers Square and Highland is known for—you guessed it—their delicious and simple crepes full of sweet and savory ingredients. Don’t miss the Borneo Crepe, which is a crepe crisped into a bowl with vanilla and chocolate ice cream, strawberries, bananas and your choice of sauce."

"A post shared by Nancy Thompson (@traildogtreats) on Dec 9, 2016 at 5:56am PST. Tamarac Shopping Centre is a plaza that has all the basic necessities you will need for your daily shopping trip. There are various fast-food restaurants, eateries, a nail parlour, and a Target."

"Editor's Note: There's no photo available at the time of writing. Tiffany Plaza Mall is definitely a favourite shopping plaza for the health junkies. Are you lactose intolerant, have certain food allergies, or looking for vegan options?"

"Although it has more than 180 retailers, restaurants and offices, Southlands is dedicated to the spirit of a traditional American Main Street. Its four-block Main Street area is the heart of this outdoor shopping and lifestyle center in the southeast Metro Area. In addition to shops and restaurants, Southlands offers a health-club facility, 16-theater AMC and winter ice skating pond."