Best Fast Food Restaurants in Atlanta

"The famed New York burger chain is one of the more sought-after Atlanta airport restaurants on the fast-food end of the spectrum. It’s a good quick stop if you’re in Concourse A, even if all you try is one of the delectable Shake Shack shakes. Plus, you can feel good about this dining choice: The Shack recently earned an ethical honor, the Compassion in World Farming’s 2017 Good Farm Animal Welfare Awards (GFAWA)."

"tasty burgers and fries, shared the cheese fries between me and my sister was good for lunch !. The portions aren't too big ..."

"Donut lovers can choose from already crafted flavors or get creative and customize your own with many toppings to sprinkle on your doughnut. Order a Donut Decorating Kit to create your own delicious masterpieces.Kid Favorites: Cookies and Cream and Vanilla Fruity PebblesMost Unique: Salted CaramelBest Seller: Maple BaconLocations: Alpharetta, 678-392-2523; Sandy Springs, 678-951-0975; Lenox Square Mall, 678-897-1865; Dawsonville, 706-974-8562"

"With multiple locations throughout Buckhead and northern metro Atlanta, Da Vinci’s includes a variety of decadent doughnuts, like those topped with Oreos or dulce de leche, to simple powdered sugar and cinnamon-coated confections. There’s even the option to DIY that doughnut with a choice of icing or drizzle and toppings such as Fruity Pebbles, M&Ms, and mini marshmallows. Order online for takeout."

"Da Vinci’s Donuts has earned rave reviews for their tiny, custom made donuts. The moist, cakey bites are incredibly delicious on their own, but are otherworldly when it comes to their countless toppings. All told, you can enjoy over 70 varieties -- and because they’re so small, there’s less guilt (and treadmill time), so you know, go crazy."

"The sign says that it will come back better than ever — and you better believe it because it was signed, “Shaq.” Yes, that Shaq — as in Shaquille O’Neal — who owns the famed Krispy Kreme on Ponce de Leon Avenue in Midtown, which recently suffered a severe fire. The location, which opened in 1965, features a 24-hour drive-through window, is kosher-certified and donated more than 150 dozen doughnuts to Atlanta churches to help feed mourners after Dr. Martin Luther King Jr.’s funeral in 1968. Location: 295 Ponce de Leon Ave."

"These shops bake donuts using a secret yeast-raised doughnut recipe developed by a New Orleans French chef. When the red light is on – announcing the donuts are warm from the oven – customers line up at the original Atlanta location on Ponce and at others throughout the metro area.Kid Favorite: Cake BatterMost Unique: New York CheesecakeBest Seller: Original GlazedLocation: Multiple locations"

"The Atlanta Food Truck Park is doing curbside grab-and-go for its food businesses. Click on the individual Instagram page to see the respective menus: Vendors : @turmericmagic@blitzedbyty@sweetsbymjb@calaveritasv@dishedpalate@plantbasedkitchn@astronutmylk@veganbabyshower@gutierraatl@groovie_smoothiesatl@vegitaliaatl@theveggietaste1@2scoopsatl. The food truck park also enforces strict social distancing and has a no mask, no entry policy."

"You have to check out Atlanta’s first and only permanent Vegan/Vegetarian Food Truck Park. That way you’ll get to experience several eateries at once!. It’s an incredible outdoor space that transforms throughout the week to host several events, both weekly and seasonal!"

"A post shared by Ms. Mary (@whatmsmaryeats) on Aug 10, 2013 at 12:30pm PDT. Enjoy eating in the open air or playing with your friends at Atlanta Food Truck Park and Market. Find a range of interesting food trucks that offer a variety of yummy dishes."

"With an extensive collection of Bourbon, rye, and whiskeys, The Southern Gentleman aims to share whiskeys from around the world with Atlanta. With selections from Germany, Japan, Sweden, and more, you can get an international taste through their spirits (they also offer whiskey flights). The bright, open dining room of this gastropub is especially perfect for weekend brunch where you can enjoy your whiskey with menu items such as the Shrimp & Blue Corn Grits or the Banana Bread French Toast."

"It doesn’t get much better than brunch with The Southern Gentleman. Lucky for you, this distinguished gastropub at The Shops Buckhead Atlanta recently debuted a menu that would make any lady blush. Imagine crispy anadama toffee waffles with caramelized bananas and rum and vanilla syrup or ricotta and cornmeal pancakes with stewed heirloom apples."

"Located in the Buckhead Atlanta shopping district, Southern Gentleman describes itself as a modern American whiskey bar. It carries over 120 bourbons and ryes as well as Scotch, Irish, Canadian, Taiwanese, and Japanese selections."

"Find handmade pasta made fresh, on-site everyday over in Emory Village!. Their name comes from the Double Zero, ultra-refined flour they use in their dishes, and wow, can you taste the difference. They also make Neapolitan pizza fresh in their ovens if someone in your group is more a ‘za mood, and the bar program is also fantastic."

"Besides pizza, There were meats and cheeses (build your own charcuterie plate), as well as pastas and full meals. The Roast ($29 of Pork Shoulder with accompanying condiments and Radicchio salad) and Pork Belly with Pumpkin Risotto are two starters not to miss. Pizzas come with scissors for cutting as they are not pre-sliced."

"East Atlanta and Berkley Heights are both home to a Little Azio location.There are a lot of good Italian and pizza places in Atlanta, but a lot of them are quite pricy. Little Azio’s pizzas and pastas are made with fresh ingredients, but they are also really reasonably priced. Most of the pasta dishes are under $10 and the pizzas start at around $10 as well."

"Perfect for a special date night or anniversary, James Beard nominated Sushi Hayakawa is an experience you’ll never forget. Chef Hayakawa renovated his restaurant a few years ago to make the tables bigger, the capacity smaller, and the ambiance even more cozy and intimate, doing the complete opposite of what restaurants usually do to maximize profits. For toro that melts in your mouth and the perfect sake pairings, try the omakase experience."

"Chef Atsushi Hayakawa’s Buford Highway sushi house continues to dominate Atlanta’s sushi scene. Reservations are required and should be made well in advance; especially for those who want to watch Chef Hayakawa prepare dinner himself. The two-and-a-half hour honkaku omakase is a one-on-one, 14-course sushi extravaganza with the chef."

"DoravilleBuford Highway may not be the place you’d expect to find a high-end sushi bar. But really, it makes perfect sense: it’s tucked away from the hordes of Midtown and Buckhead, mostly frequented by Japanese families seeking authenticity. Go here for the real deal."