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Restaurants on Diners, Drive-ins and Dives Kansas City, MO
"Genghis Khan Mongolian Grill is the oldest and one of the best restaurants in the city. This is the place where locals and tourists can experience original, old country Chinese traditions. The master chef creates clay-pot simmered favorites in the kitchen and since the restaurant is a buffet, patrons can enjoy unlimited soup, crab rangoon, specialty drinks and cocktails."
"Cozy, casual authentic style Mongolian eatery with both à la carte & all-you-can-eat buffet options. 39th Street/Westport/Midtown. 3906 Bell St, Kansas City, MO 64111"
"Though PF Changs well known for their American-Chinese fare, the chain also offers an impressive sushi selection. The family friendly restaurant offers a kids menu for those especially picky eaters and options for those with dietary restrictions."
"Excellent Chinese take-out in south Kansas City with many vegetarian options. Try: Tofu with Black Beans & Garlic Sauce (one of our favorites). 13003 State Line Rd, Kansas City, MO 64145, 816-943-6100"
"Dragon Inn has been a family-owned restaurant serving the Kansas City area since 1975. Mr. Tsui, the owner of Dragon Inn, has served as a chef in some of the most famous restaurants throughout Hong Kong and China, as well as the Landmark Inn in Long Island, New York. Dragon Inn features authentic Peking and Szechuan dishes that should not be missed."
"Holts has been around for decades and they are famous for their pudding filled long johns. Make sure to get there EARLY if you want to snag one!. They have a buy 10 get 2 free deal on their donuts and offer a variety of glazed and cake donuts made fresh every morning."
"Donut King has been a Kansas City staple since 1969 and their experience cements them in my favorite places. If that wasn’t enough, they have over 36 donut flavors – so you always have a reason to visit again. They also have a wide selection of pastries on the menu, which you’ll probably end up buying with your donut (that’s okay, I get it)."
"North Kansas City’s Donut King is a donut-lover's donut shop. (Try saying that three times fast.). For starters, it’s open an Iron Man-like 144 hours per week."
"Fluffy Fresh Donuts is a hidden treasure full of classic treats and twists. Located in Mission, Kansas, Fluffy Fresh opens at 5:00 am every day and is so worth the early wake up call. They feature many classic takes on glazed and cake donuts."
"Where: 5729 Johnson Drive, Mission, Kan., and 10123 State Line Road, Kansas City, Mo. About: Fluffy Fresh is an institution in Kansas City. And because of this, they sell out everyday and fast."
"Rustic-contemporary space for wines & bistro-style New American fare with an international touch. Voltaire’s American fusion cuisine and one of KC’s memorable dining experiences. Downtown/River Market/West Bottoms"
"It’s hard to believe that Voltaire has been around since 2013. I remember my first meal there to celebrate my birthday. It was a delicious experience full of great food, cocktails, and a delicious slice of cake."
"This is not an ice cream shop, but rather a Hawaiian shaved ice stand. In addition to fabulous shaved ice, they serve pineapple dole whip and strawberry dole whip (that you can add to your shaved ice treat!). Best Ice Cream in KC"
"Leave it to Kansas City to build a bridge between breakfast and barbecue. The Burnt End Hash at local chain Rye is the ideal meal for ’cue enthusiasts, carnivores and the massively hungover. Picture a pile of cubed roasted fingerling potatoes tossed with red bell peppers and onions in a spicy tomato sauce, plus tender brisket burnt ends—all topped with sunny side-up eggs and dotted with fresh chives."
"Rye is an incredibly popular restaurant with locations in Mission Farms and the Country Club Plaza. Chefs Megan and Colby Garrelts take great pride in being from the Midwest and cooking in way that honors Midwestern heritage. Menu favorites often include smoked pork chops, steaks, fried chicken, seasonal vegetables, fresh seasonal pies, Parker House rolls, and so much more."
"One of my favorite Kansas City restaurants that we went to was Rye in the Country Club Plaza. We went for weekend brunch and had the fried chicken with mashed potatoes and a slice of banana cream pie. If you are looking for a steakhouse, Rye has a steller reserve wood-fired steak program."