Top Best American Restaurants in Hazelwood

"Missouri’s very own award-winning ice cream parlour for adults, Fountain on Locust serves a variety of homemade café-style grub dishes, but what really draws in the crowds are the retro desserts and drinks. The ice cream martini is the most delicious cocktail imaginable, and the champagne floats will reassure you that desserts aren’t just for kids. Food and drinks aside, the quirky restaurant is also famed for the hand-painted art deco interior that surrounds the entire eatery."

"The Fountain on Locust is the place to go if you're looking for both dinner and desert. Their food menu spans a wide range and features delectable dinner items like kale cups, "grown-up" grilled cheese, and decked out, cheesy roast beef sandwiches. The true star of the show, however, is the ice cream menu."

"There are three locations, and all of them boast home-style cooking with options like hand-cut pasta and bacon-wrapped meatloaf. In addition to signature sandwiches and salads, the restaurant also has a dinner menu of delicious American dishes and pastries. The restaurant is known for its breakfast sandwiches and classic American dinner."

"Like its sister location in Fenton, this South City spot emphasizes locally sourced products. Enjoy candlelit dinners on the tree-covered patio. $$$, 101 Best Restaurants 2016, Bakery, Best Restaurants 2018, Cafe/Coffee Shop, Clayton, Retail, South City"

"This coffee shop gives away all of their profits to local non-for profit organizations. And to make this even sweeter, a partnership with Kaldi’s coffee means the drinks and food are delicious."

"Picking your favorite barbecue in St. Louis is like trying to pick a favorite child: It’s (nearly) impossible. Salt + Smoke is a relative newcomer to the scene, but it’s managed to distinguish itself from the rest by crafting a menu that has something for everyone. The team behind the restaurant come from the fine-dining side of the restaurant world, and they’ve used that to their advantage."

"With several locations across St. Louis, Salt + Smoke BBQ is serving up the real deal St. Louis-style barbecue everywhere they go. Salt + Smoke is a part of the Green Dining Alliance and prioritizes sustainability right up there with tasty meats. Stop by for a satisfying meal or book Salt + Smoke to cater your next get-together with family and friends."

"If you happen to find yourself wandering along the Delmar Loop, consider giving Salt + Smoke a try. This popular barbecue joint may be pretty meat-focused, but the falafel veggie burger was voted best in town."

"The Hill's Anthonino's Taverna, located at 2225 MacKlind Ave., is another top choice, with Yelpers giving the Greek and Italian spot, which offers pizza and more, 4.5 stars out of 838 reviews."

"Deep frying the ravioli not only makes them more addicting, but also turns them into a finger food because forks and knives just get in the way."

"Vin de Set is a French restaurant that was born after the owners’ trip to Provence in 2004. They were inspired to bring approachable French dishes to St. Louis, and the restaurant has become one of the city’s most popular rooftop eateries. The menu is made from fresh ingredients, many of which are grown locally–in fact, they come from the restaurant’s own urban farm and hydroponic greenhouse!"

"From its humble beginnings in 1948 as a small roadhouse in the countryside with homestyle food, Kreis' Steakhouse as it is known today sets the bar for fine dining in St. Louis. Its famous prime rib Sunday special, along with Prime steaks, fresh seafood and German specialties, are served to loyal patrons in an upscale yet cozy and romantic atmosphere. In every entree you order, you can taste the restaurant's dedication to quality, tradition, consistency and genuine hospitality, which all started with the Kreis family and continues today with current owners George Tompras and Renee Tompras Bogdanos."

"The restaurant is known for its signature steaks for any appetite from the petite filet to the porterhouse for two. Ruth's Chris also serves specialty entrees like lamb chops, shrimp, and lobster."

"Enjoy a wide selection of vegetarian Indian dishes in a warm environment. Open daily for lunch and dinner Full service take-out, catering, wine/beer/alcohol VISA/MC/AMEX/DISC/DC, $$"

"This north St. Louis spot hits the sweet spot when it comes to comfort food. Call for their latest menu, but try scoring a plate of the chicken and waffles or some of their deep-fried jumbo shrimp. Most plates are served with white bread and fries to make it a true comfort meal."

"Absolutely one of the best buffalo wild wings location Maybe best in the area and thank you Julia for the amazing Titos Moscow mule never had anything like that before"

"Your local St Louis Subway® Restaurant, located at 115B N Euclid brings delicious ingredients and mouth-watering flavors in billions of sandwich, salad and wrap combinations to you. An alternative to traditional fast food, we offer freshly cut veggies, toppings, protein and freshly-baked bread to..."

"One of the only remaining Victorian walking parks in the nation, this landmark greenspace on the south side of the city is dotted with many delights for architecture fans including original gazebos, a bandstand, a beautiful palm house and even a set of faux ruins overlooking a picturesque pond. Visitors can enjoy a Saturday farmers market, take a carriage ride or take part in the many festivals that use the park’s avenues during the year."

"Tower Grove Park is a community park and arboretum retained, functioned, and programmed by an independent Board of Commissioners and staff. The mission of this park is to be an admirable, well-preserved, and well-introduced, that allows essential recreational, educational, and cultural changes for the public in a way that is consistent with its extraordinary and historic character."

"Take advantage of the beautiful parks you have in St. Louis!. As the weather gets cooler, put on your peacoat and head on over to see the leaves changing colors. Take a romantic stroll around the park as you look at the waterlily ponds."

"The employees polite and do a great job.I dont go to the other burger places if I can help it.."

"Chris Bertke wants to make one thing clear: Utah Station is not a health-food restaurant. Sure, it focuses on vegan and vegetarian fare, but here, the chef and longtime vegan is simply making the food he wants to eat. Unlike many other like-minded eateries, Utah Station’s menu centers on vegan riffs on junk food, from the towering Big Mak burger to crispy, crunchy deep-fried Crack Tacos inspired by Jack in the Box."

"Utah Station offers customers vegan pizza, burgers, salad, sandwiches, mac n’cheeze ,and many sides!. Their vegan menu can be found clearly marked on their website. Open Thursday through Sunday for lunch and dinner."

"Half the menu here is vegan, and everything is family friendly. You order at the counter and the food is delivered to you. Eat outside at the large patio in nice weather."

"One of St. Louis’ most reputable spots for a beloved Vietnamese staple opened a South City counterpart last summer. Pho Long’s second location debuted in August 2018, serving up homestyle Vietnamese cuisine. From the Indochine-style menu, choose from signature pho beef bowls, chicken soup noodle bowls, vegetarian options, rice platters and pho kho, or dry noodles with fix-ins."

"This restaurant serves flavorful and reasonably priced Vietnamese pho. To meet the demands of their customers, they have to be ready with a huge stock of pho. The restaurant’s signature dish is prepared as per the 70-year-old family secret recipe."

"Carryout: Yes | Curbside pickup: Yes | Delivery: Yes (UberEats). The Pat Connolly Tavern, 6400 Oakland Ave., Dogtown, St. Louis, Missouri, 314.647.7287, patconnollytavern.com. Photo courtesy of The Pat Connolly Tavern"