Mentioned by Culture Trip
Great Food In Shreveport-Bossier, Los Angeles
"Established in Mississippi in 1969, Ralph & Kacoo’s became an instant hit with the locals, as well as with visitors to the area’s busy fishing camps, for providing great seafood at a reasonable cost. As their fame spread, Ralph & Kacoo’s started opening restaurants all over the southeastern states, and the food has been voted ‘The Best Cajun Seafood in Louisiana’. Ralph & Kacoo’s has also been listed in the ‘Top 100 Places to Dine in America’, amongst numerous other distinctions and honours."