Mentioned by The Times
5 Shreveport-Bossier restaurants to achieve national recognition
"First opened in 1944 across from Centenary College, Strawn’s is a Shreveport tradition best known for its ice box pies and breakfast food, plus the colorful murals that adorn its walls. In addition to the original Kings Highway location, Strawn’s has also opened two more locations on Youree Drive in Shreveport and Airline Highway in Bossier City. Strawn’s is a go-to favorite for Southern Living magazine, which has named the restaurant as Louisiana’s best diner multiple times."