Best Restaurants, Must Try Places in Layton

"Just when you think you’re lost among the railroad tracks and oil refineries north of downtown, you’ll find Garage on Beck, a 1940s mechanic shop that’s been transformed into a dive bar and live music venue. Garage on Beck has an expansive outdoor area perfect for sipping on beers and taking in shows. It regularly hosts build-your-own burger nights and is frequently complimented for its Mormon Funeral Potato Balls—potato balls with cheddar, jalapeno, bacon, and scallions fried in a cornflake crust and “baptized” in hot oil."

"What once was an old repair shop has been transformed into one of Salt Lake’s coolest roadhouse taverns. A full bar pairs with comfort food — the Fried Mormon Funeral Potatoes™ is the stuff of legends — live music, and an enormous patio in an unexpectedly cool industrial setting on the northern edge of the city."

"A post shared by Salt Plate City | Lala & Ryan (@saltplatecity) on Jun 27, 2017 at 11:58am PDT. Neighborhood: North Salt Lake. Address: 1199 Beck St, Salt Lake City, UT 84103"

"Janet's Sunshine Café is a vibrant diner in North Salt Lake that offers a casual, friendly ambiance in which to enjoy great home-style cooked food. Open for breakfast and lunch, seven days a week, the café serves a delicious breakfast with favorite items such as French toast made with thick slices of sourdough bread soaked in egg, biscuits and gravy, golden hash browns, and Spanish omelets with mushrooms, green peppers, onions, cheese, ranchero sauce, and sour cream. The café’s signature dish is the granola pancakes, which are made with cinnamon granola and served with real butter and warm maple syrup."

"Well Handlebar is a great spot to reward yourself with a cold one before finishing up on your ride home. The dog-friendly bar is located on 300 West and has plenty of space for you to park your bike. With irresistible food and drink options, taking a trip on your bike has never seemed so desirable!"

"Given its exceptionally close proximity to downtown Salt Lake, you’d expect to see far more traffic in City Creek Canyon than you do. The canyon is a quiet little mecca extending northward from the capitol building, and five miles up canyon lies little-known Rotary Park. A gatehouse sits near the bottom of City Creek Canyon, and it allows pedestrians through daily or cyclists on odd numbered days."

"If you’d rather see the Great Salt Lake that gives the city its name, it’s a 60-mile drive north to beach-rimmed Antelope Island State Park. The lake is far saltier than the sea, which makes floating in it easy, but you’ll probably have to share the water with rather pungent-smelling brine shrimp. More pleasant is a walk through its peaceful wilderness, home to free-roaming bison (the spectacular roundup is in late October), mule deer, antelope and bighorn sheep, as well as a profusion of migratory birds. Time permitting, linger to see the mountains rendered into silhouette as the sky reddens."

"Well Handlebar is a great spot to reward yourself with a cold one before finishing up on your ride home. The dog-friendly bar is located on 300 West and has plenty of space for you to park your bike. With irresistible food and drink options, taking a trip on your bike has never seemed so desirable!"

"Janet's Sunshine Café is a vibrant diner in North Salt Lake that offers a casual, friendly ambiance in which to enjoy great home-style cooked food. Open for breakfast and lunch, seven days a week, the café serves a delicious breakfast with favorite items such as French toast made with thick slices of sourdough bread soaked in egg, biscuits and gravy, golden hash browns, and Spanish omelets with mushrooms, green peppers, onions, cheese, ranchero sauce, and sour cream. The café’s signature dish is the granola pancakes, which are made with cinnamon granola and served with real butter and warm maple syrup."

"Janet's Sunshine Café is a vibrant diner in North Salt Lake that offers a casual, friendly ambiance in which to enjoy great home-style cooked food. Open for breakfast and lunch, seven days a week, the café serves a delicious breakfast with favorite items such as French toast made with thick slices of sourdough bread soaked in egg, biscuits and gravy, golden hash browns, and Spanish omelets with mushrooms, green peppers, onions, cheese, ranchero sauce, and sour cream. The café’s signature dish is the granola pancakes, which are made with cinnamon granola and served with real butter and warm maple syrup."