Best Gelato in Asheville

"Ice cream sandwiches are what this ice cream shop is known for, hence the name!. The best part is that the sandwiches are made with homemade, fresh baked cookies and ice cream. You will find you all-time favorite ice cream flavors and some fantastic seasonal flavor creations, such as bourbon bacon toffee between orange rye cookies; chocolate sorbet between peanut butter cookies; snickerdoodle ice cream between snickerdoodle cookies, and many more!"

"French Broad Chocolate Lounge is sure to be an adventure for the senses each time you visit. Intent on nurturing connections to the source of their food, French Broad Chocolates imports cacao from their trusted farmers, and transforms it into fine chocolate. They are located in downtown Asheville at 10 S Pack Square, Asheville, NC 28801."

"Remember when you were a kid and the ultimate summer treat consisted of a simple ice cream sandwich?. You can recapture the appeal of this quintessential warm weather delicacy at Sunshine Sammies. Of course, the ice cream sandwiches served there don’t look quite like the traditional version you received as a child."

"The Hop Ice Cream Cafe has been proudly serving Asheville since 1978 with an imaginative yet classy array of homemade 16% butterfat dairy ice cream, completely from-scratch vegan ice cream and sorbet, fair-trade/organic coffee and espresso, unique specialty desserts and more. In addition, The Hop hosts a variety of birthday parties, weekly free family-friendly entertainment, and whimsical special events at each of its three Asheville locations."

"640 Merrimon Ave Suite 103, Asheville, North CarolinaFacebook | Website | Twitter | Photo: Hop Ice Cream FB The Hop Ice Cream Cafe offers homemade ice cream in dairy, vegan, gluten free and sugar free flavors."

"You'll find all sorts of delicious classics at this Asheville favorite, which has locations in North and East Asheville. For extra nostalgia, try three scoops of the shop's house-made ice cream in a banana split, which can be topped with a variety of sauces — strawberry and caramel are always winners — and toppings such as gummy bears, tiny M&Ms and, of course, whipped cream and a cherry. Yes, there are sprinkles in both chocolate and rainbow, which might as well be a flavor."

"Two Asheville social workers started Ultimate Ice Cream as a way to spread happiness in the community. Owners Kevin and Lucia Barnes have kept philanthropy in mind with programs such as the Flavor of the Month program in which a portion of sales benefits a different area non-profit organization each month. They are also known for their “Random Acts of Ice Cream” when they show up seemingly out of nowhere to serve free ice cream to people in the community."

"Made fresh daily, Whit’s Frozen Custard offers a unique twist on the classic ice cream experience. Try a seasonal flavor of their signature frozen custard or experiment with one of their legendary “Whitties”– a cookie ice cream sandwich with frozen custard in the middle, rolled in various crunchy toppings like crushed butterfingers. ^ These are charming local delicacies known for their super creamy texture."

"While not an Asheville-based company, the Asheville outpost of Whit’s Frozen Custard (originally from Ohio) is easily one of the brand’s most charming. And, lucky for Ashevillians, they make insanely delicious frozen custard cakes. These are an elegant, old time-y alternative to ice cream cakes but with even more richness and flavor."

"If you have never tried frozen custard, you’re in for a real treat!. It is like ice cream, only it is creamier and full of flavor. Whit’s is the place to go for it."

"A post shared by Maranda (@marandaaaaa23) on Aug 10, 2018 at 6:58am PDT. After a day of exploring downtown Asheville, savor the house-made gelatos and sorbettos at Asheville Chocolate in downtown. The shop serves classic Italian flavors such as Stracciatella Gelato and Lemon Sorbetto alongside its own creations such as Smore’s Gelato and Blueberry Lavender Sorbetto."

"Hours: Sunday & Monday 12pm-6pm, Wednesday & Thursday 10am-10pm and Friday & Saturday 10am-11pm (Closed Tuesdays). (formerly Chocolate Gems) offers handcrafted truffles, local gelato and decadent drinks. https://www.avlchocolate.com"

"Greg and Ashley Garrison's newest location in the Highland Brewing-anchored S&W Market will work somewhat like a festival setup in that it will be built for speed. Still, it will have all of the milkshakes, ice cream sundaes and everything else you would expect a homespun Asheville ice cream store to have. The downtown Hop will carry beloved staples like salted caramel, since you're probably wondering."

"The Hop is an institution in Asheville — it’s one of the oldest ice cream shops in town. The Hop opened in 1978 in a converted former gas station on Merrimon Avenue. Its modern era began in 2008 when University of North Carolina Asheville alumni couple Greg and Ashley Garrison bought the shop."

"Values-led, Vermont-based ice cream company with locally owned and operated Scoop Shops, known for its euphoric flavors and commitment to using high-quality, responsibly sourced ingredients."

"Line was long and moving slowly, got a pint out of the freezer to avoid the wait and it was freezer burnt."

"Just a few miles from Biltmore is this very different kind of mansion. James McConnell Smith commissioned the house in the 1840s, having it built out of brick. Building with brick was almost unheard of at the time, a signified of his wealth."

"The new, modernized Asheville Art Museum serves as an anchor for creativity in this corner of our state, poised to bring far-reaching attention to western North Carolina’s past, present, and future artistic achievements. It’s a boon for the city that would not have been possible without enormous community support and visionary direction."

"The Asheville Art Museum is open following a $24 million renovation and expansion. The 68,000-square-foot museum features 20th and 21st century American art. The museum’s collection of 5,000 objects and art pieces are displayed in beautiful galleries through the three-floor building."

"The museum is located in the heart of downtown on the corner of Pack Square and Biltmore Avenue. (The Vance Memorial is just across the street.). Asheville Art Museum Address:2 South Pack SquareAsheville, NC 28801"

"Edna’s of Asheville isn’t just a great place to enjoy locally roasted coffee, but a solid local dining option as well. Serving breakfast, soups, salads, sandwiches, and more, you might forget that you stopped in for coffee. Don’t let it slip your mind, because their coffee menu alone is worth the trip."

"Your visit to the Biltmore Estate may seem like perfection, but it’ll be that much better if you stop by the onsite ice cream parlor. Drawing inspiration from the original Biltmore Dairy Bar, this quaint establishment serves delectable Winky Bar Sundaes. Don’t feel discouraged if you notice a long line when you arrive."

"Little more than a year old, new-kid-on-the-block Elements Real Food sells its own nut “mylks” and smoothies with everything from spirulina and maca, a South American tuber. On the cafe side, Elements has a unique sipping broth (a good anti-cold elixir with its chaga tea, chickpea miso, ginger, and sesame); an ALT (an avocado, lettuce and tomato sandwich with veganaise and on bread from artisanal baker Farm and Sparrow); and raw food desserts such as an avocado-vegan chocolate pie."

"This cold-press juice bar and cafe serves and sells 16-ounce bottles of freshly made juices, nut “mylks” made with cashews, and smoothies. Those looking for a bit more texture can choose from acai bowls, salads or avocado toast, and gluten-free bread and other options can be found on their menu as well. And for raw dieters, their raw desserts earn rave reviews."

"A post shared by Elements Real Food (@elementsrealfood) on Dec 2, 2019 at 7:05am PST. An amazing organic dining experience accompanied by amazing drinks and perfect service, these are what await you at Elements Real Food restaurant. The restaurant is committed to preparing high nutrient food that is both satisfying in taste and quality."

"With 16 years under their belt in a slightly tucked-away corner of downtown, Rosetta’s has cemented itself as one of the best vegetarian and vegan restaurants in the city. In fact, their homestyle veggie burger is now sold at local health food retailers. A conscientious vibe permeates beyond the food menu here since Rosetta’s has an “Everybody Eats” program, which offers a healthy beans-and-rice plate on a sliding scale starting as low as $2."

"Vegetarian eatery draws diners with delightfully intriguing fare and an inviting dining room and patio. Read more about Rosetta's Kitchen →"