Mentioned by Culture Trip
Eating Out in Little Rock: Top 10 Must-Try Restaurants
"This is not a run-of-the-mill fish and chips stop, but rather a place that embraces everything to do with seafood culture. The menu showcases dishes such as fried oysters, jambalaya, crab legs, frog legs, grilled red snapper fillets sourced from South and. , fish tacos and the famous catfish, which is farmed in Arkansas and other regions in the USA."