Mentioned by Marriott International
Courtyard Virginia Beach Oceanfront/North 37th Street
"Ynot provides Virginia Beach Italian food lovers with quality ingredients, making this Virginia Beach restaurant a favorite among tourists and locals. You'll find their cheese to be real cheese--- no preservatives, fillers, or additives. You'll also taste the Ynot difference in their tomato sauce."
"Providing the best Pizza and Italian Food to 5 convenient locations in Virginia Beach , Chesapeake and Norfolk, VA. Stop by, call or order online for dine in, carry out or delivery. Welcome to our table!"
"Guess I am from New York and have to learn that things don't move at the same pace, took some time but totally worth it, the food was delicious!"
"This Restaurant has not set up any of its highlights and features. Visitors will need to visit the location to view the highlights and features. Owners can contact VABeach.com at 757-460-9000 to enable your account so you can add your own highlights and features."
"There is no pre-defined right or wrong when it comes to what goes into the bowl. Or plate for that matter. A salad can be whatever you want it to be."
"Soggy crust on the pizza and fell apart as you picked it up, onion rings were cooked in burned oil and really only had scraps of onion, the tiramisu was ok."
"The central communal table sets the tone for this arty, airy lunch spot in the creative ViBe district of Virginia Beach. Using 90% locally sourced ingredients (and aiming for 100%), Commune creates fresh and delicious plates in house, every day. Featuring guilty-pleasures and green options too, it’s an unexpected crowd-pleaser, with dishes like the sweet-potato hash tots drizzled in honey and served with a sweet mustard-aioli, changing everything you thought you knew about potato-cravings."
"Virginia Beach’s first farmer owned eatery uses sustainable, seasonal and local ingredients (many from the on-site garden) to make unbelievably delicious and memorable food. Surprising ingredient combinations result in unexpected flavors, so be prepared to fall in love with Commune at first bite. Staying true to its name, seating is community-style with tables and counters, but it’s a fairly small place, so go early if you’re on a time crunch, or just grab something from the bakery."