Best French Bakery in Delaware

"Built in 1846, the stately home at the north end of town became an inn in 1940, but didn’t come into its own as a dining destination until the Craig family bought it in 1979. Mimi Wood, its chef since the mid-’90s, keeps the largely American menu modern, with several gluten-free and one vegan option, and upscale, as befits the setting. The inn’s ace in the hole just might be its wine list, by far the most extensive in Cape May.801 Washington Street, 609-884-5697"

"Situated in West Cape May, Bella Vida Cafe brings the heat with Caribbean-inspired dishes while still offering and a fair selection of seafood. For breakfast, you can’t go wrong with a crab Florentine omelet, while the fish quesadilla, with blackened flounder, makes the perfect choice for lunch. Come back for dinner, when you can choose from stuffed avocado, coconut shrimp, pork rib eye, and more."

"With its beautiful, romantic ‘beach-chic’ dining room full of intimate booths, flowing drapes and twinkling lights matched by impeccable service,. exciting and adventurous American cuisine isn’t the only reason to book a table next time you’re in town. That isn’t to say that chef Andrew Feely’s seasonal menus aren’t a major pull at Eden, with creative dishes like the wood oven-roasted quail appetizer with a mushroom and apricot stuffing, and the pan-seared grouper main with lemon faro risotto, ramps, asparagus and herb oil waiting to delight the palates of guests."

"Started with the duck confit tostada that was a fun appetizer. My husband got the ribeye and it was amazing. I got the scallops which were melt in your…"

"Located in Cape May, you’ll notice Madison’s Bakery and its storefront, thanks to the cupcakes, cakes and deserts on display. Madison’s Bakery works with local suppliers to source the freshest, most authentic ingredients and use old-fashioned techniques to ensure the highest quality. Their goal is to make your taste buds extremely happy!"

"Madison's Bakery is a family oriented bakery named after one of six children. We are known for our delicious sticky buns, cinnamon rolls, fresh baked…"

"A French patisserie in Cape May offering fresh pastries, cakes, baguettes, multigrain breads, croissants, cinnamon buns, sticky buns, custom wedding cakes, and various French items. Michel Gras is a classically trained French pastry chef with 35 years’ experience. His passion for doing only the very best is reflected in his spectacular wedding cakes."

"Owned and operated by renowned French baker Michel Gras, this West Cape May bakery specializes in custom cakes and the finest pastries from croissants to donuts."

"Are you craving an intimate getaway but want the luxe amenities of a beachy resort?. Let the Star Inn help light the way to an unforgettable vacation. Cozy accommodation, including the secluded Carriage House Suites, feature perks such as private sundecks, balconies and backyards, all with rocking chairs or porch swings, of course."

"Snyder's Candy in downtown Rehoboth Beach features over 60 flavors of salt water taffy, fudge, Asher's Chocolates, handmade truffles, a..."

"Longtime frozen custard chain offering other cold treats, including shakes, sundaes, and malts. Kohr's offers up a simple selection of custard, with all sorts of toppings or flavors, if you want a delicious frozen treat done right, go here. 512 Washington St, Cape May, NJ 08204"

"Das Restaurant Blackwall Hitch führt das Erbe der Chesapeake Bay in der modernen Interpretation einer klassischen Küstentaverne weiter. Genießen Sie einfache, frische und köstliche Küche in entspannter, eleganter Atmosphäre und lassen Sie sich vom hervorragenden Servicepersonal verwöhnen."