Best Nightlife in Nashville

"Pinewood Social offers two “dipping pools” (meant for sitting or standing as they aren’t large enough to fully swim). The outside patio also hosts a 30-foot Airstream food truck. Food is served all day and night while you enjoy the outdoor patio and soaking in one of the two dipping pools."

"A Nashville rooftop bar with great food and great live music. Located on Brodway, right next to the water, it has a wonderful view over the Cumberland River and parts of downtown. Four stories high, Acme Feed & Seed is a multi-level restaurant, bar and lounge, where the rooftop bar mainly serves refreshing drinks, including some exciting signature cocktails, but you can also order food from the restaurants below and bring to the rooftop for sunny al-fresco lunch or dinner."

"Located right on the corner of Lower Broadway, this rooftop bar affords cool views of the Cumberland River, Nissan Stadium and the entire strip. You can even wave at party-goers across the way on nearby rooftops. The historic building that houses this honky-tonk was built in 1890, and its decor pays homage and respect to its history."

"Nashville has some great rooftop venues and one of our faves is the ACME Feed & Seed. It’s one of the best places to eat in Nashville for stunning views over the river and Broadway down below."

"Located in the Encore tower in Downtown Nashville, Etch is the latest culinary venture from Chef Deb Paquette and offers an excellent exceptional dining experience. Voted Nashville’s best chef multiple times, Etch’s creative menu promises to take your taste buds on an unforgettable journey with every bite. The contemporary eatery boasts elegant and stylish décor with an open kitchen so you can see the master at work, however if you prefer a more private dining experience, there are two private rooms to choose from for those special occasions or business functions."

"This downtown spot is the brainchild of culinary master Deb Paquette, who whips up inventive fare, such as an octopus and shrimp bruschetta or a cauliflower steak. Deb has led the charge on Nashville’s food evolution and now has Char and Etc. in Green Hills, as well. It’s also one of my very favorites in town—and I’m not just saying it because my college roommate is the ace pastry chef (proud friend alert)!"

"This five-star dining experience features a global menu, and the kitchen presents each plate as if it is a work of art."

"If you’re looking for small bites with new and locally sourced seasonal ingredients, pH Craft Cocktail could be your spot. Its patio menu features about 20 options and hosts a cocktail chemistry event on Friday and Saturday evenings."

"Corsair Distillery is always pushing the envelope in craft spirits. Founded by childhood friends Darek Bell and Andrew Webber, the Nashville distillery has grown tremendously over the last decade, and we’re always happy when we see their whiskey on the shelf across the US and abroad. Constantly innovating and trying new things, Corsair has one of the broadest product lines we’ve seen in a craft distillery anywhere, with more than 25 spirits on offer at different times of the year."

"If you visit the company’s headquarters, you’ll find the full line of spirits available. It also lets you take a trip through the barrel house. At the other location, you’ll get to sample beer cocktails with experimental flavors for the whiskey."

"Hendersonville's Drake Creek Park offers: 2 Lighted Football Fields 13 Lighted Baseball / Softball Fields 5 Concession Stands 7 Restroom Facilities 3 Basketball Goals (1 lighted)"

"Check the schedule at spaces like TPAC, Ryman Auditorium, Marathon Music Works, 3rd and Lindsley and City Winery and hopefully something will catch your eye!"

"Ryman Auditorium: formerly the Grand Ole Opry House. We didn’t get a chance to visit, but its on our list for next time!"

"The Owen Bradley Park is named in honor of the legendary Nashville songwriter and producer, Owen Bradley. He was one of the creators of the iconic “Nashville Sound” during the latter part of the 1950’s and was inducted in 1974 into the Country Music Hall of Fame. The little park is situated at Music Row’s northern end and was dedicated to Owen Bradley in 1997."

"2031 Broadwaycaviarandbananas.com; 615-340-9005 After her recent stint as pastry chef supervisor at Gaylord Opryland Resort, Lexi Francisco is now bossing around all the desserts at the Nashville location of the Charleston, S.C.-based Caviar & Bananas as their executive pastry chef. And they have really fallen in line, thanks to her excellent supervision. We’re talking mouth-wateringly flaky pastries, sugar-sprinkled chewy cookies, frosted layer cakes bigger than hatboxes, lattice-work pies, handmade truffles, tricolor petit fours… I could go on."

"An anchor in the 12 South neighborhood for over a decade, Las Paletas has been wowing Nashvillians with frozen treats made using only the freshest ingredients. Far from your average popsicle, a paleta is a traditional Mexican ice pop made using fresh fruits, nuts or vegetables, and usually a cream or water base. Founders/sisters Norma and Irma Paz wanted to bring a piece of their Mexican heritage to their Nashville home, and their shop serves authentic paletas like you’d find south of the border."

"Bellmont Hillsboro's Las Paletas Gourmet Popsicles, located at 2911 12th Ave. South, is another top choice, with Yelpers giving the spot to score ice cream and frozen yogurt and desserts 4.5 stars out of 486 reviews."

"Less than five bucks for THE BEST ice cream or fruit-based creations. I highly recommend the chocolate chip cookie or the coconut.". Submitted by laurar45dc620ee."