Mentioned by 10Best
Ten Essential Places in Dallas to Get a Japanese Food Fix
"James Beard award-winning chef Tyson Cole's Austin-based sushi paradise has been a hot-ticket reservation since the restaurant opened near Uptown in 2015. And for good reason: The menu features an exquisite lineup of nigiri and sashimi as well as innovative takes on Japanese dishes. Fresh, high-quality ingredients shine with crowd-pleasers like thinly sliced flounder with candied quinoa, and oak-grilled escolar dressed in ponzu and citrus marmalade."