Top Best Italian Restaurants in Marietta

"The Sotto Sotto Restaurant has been a dining destination in the city of Atlanta, Georgia for more than fifteen years, and has been named by the New York Post as one of the country’s twenty best Italian restaurants, making it the most critically acclaimed and celebrated Italian restaurant in the city. The dishes served at Sotto Sotto are rooted firmly in Italian tradition that goes back for centuries, including ravioli with butter and sage sauce, risotto, and many other classic Italian dishes. The award-winning, all Italian wine list is the deepest of its kind in America’s southeastern region."

"For more than a decade, Atlantans have been transporting themselves to the Old Country with every bite from Sotto Sotto. Cozy and warm, it not only offers delectable, freshly made pasta dishes daily, but also has an 100% Italian wine menu which complements any choice beautifully. To help ease the pain of wondering what delicious meal to get, order the risotti (known to us Americans as “risotto”) for maximum Italian effect."

"This popular Virginia Highland restaurant is a top choice for classic pasta dishes served with in a fun and lively atmosphere. Note that seating is rather tight here. This isn't a spot to have a private conversation as most seating is at communal tables."

"La Grotta Ristorante has been offering an Italian fine dining experience to locals and visitors since 1978. Atlanta Magazine voted the restaurant has been voted the Best Italian Restaurant by Atlanta Magazine for eighteen consecutive years, and it has also been a AAA Four Diamond Award recipient for over twenty years. The ambiance and atmosphere of the restaurant contributes to its popularity with Atlanta diners; diners can look over the beautiful courtyard garden with plush banquettes, lush green landscapes, and romantic brick archways."

"This family-owned restaurant serves authentic Italian dishes for both meat lovers and vegans or vegetarians. It’s high-end, but well worth it, once you’ve savored their delectable dishes, such as Petto D’anatra Alla Griglia Con Salsa Al Porto E Balsamico, and choice wines. Then you’ll understand why it has received Atlanta Magazine’s vote as the Best Italian Restaurant for 18 consecutive years."

"You’ll find La Grotta’s mouthwatering handmade pasta and Italian fare nestled on the bottom floor of a very unassuming building, but don’t be fooled. The tiramisu is to die for, and the service is always impeccable!. They’re offering curbside pickup at this time as well, and you can even score a bottle of wine for 40% off or their Negroni’s, Old Fashioned, and Manhattans to bring home."

"With many accolades such as being listed one of the “Top 25 Restaurants in Atlanta,” Pricci is a contemporary Italian restaurant that combines classic cuisine with modern flair. The fun, casual interior combined with the friendly service adds to the amazing experience the restaurant offers. Visitors are taken on a culinary journey from Atlanta to Milan, where Executive Chef Piero Premoli learned everything he knows about food at a young age."

"If you fancy white tablecloth Italian with exceptional service, look no further than this Buckhead institution. Dine a la carte on house favorites like the gnocchi formaggi e tartufo—billowy ricotta dumplings with shaved black truffles and pickled chanterelles—or splurge for the five course wine dinner, which is just $100 per person. Continue to 9 of 9 below."

"We are a cashless restaurant and only accept Visa Mastercard Discover and American Express. Strict Dress Code Enforced.Pricci is fun, stylish dining at its best complete with a contemporary Italian menu, dramatic interior and friendly service. This spin on classic cuisine results in a wide array...See More"

"Find handmade pasta made fresh, on-site everyday over in Emory Village!. Their name comes from the Double Zero, ultra-refined flour they use in their dishes, and wow, can you taste the difference. They also make Neapolitan pizza fresh in their ovens if someone in your group is more a ‘za mood, and the bar program is also fantastic."

"Besides pizza, There were meats and cheeses (build your own charcuterie plate), as well as pastas and full meals. The Roast ($29 of Pork Shoulder with accompanying condiments and Radicchio salad) and Pork Belly with Pumpkin Risotto are two starters not to miss. Pizzas come with scissors for cutting as they are not pre-sliced."

"Tuk Tuk Thai Food Loft on the border of south Buckhead and Midtown might have one of the most amazing views of Atlanta’s city skyline; especially in the evenings. Order online for takeout."

"Tuk Tuk Thai Food Loft has taken some of its favorite dishes and made them available as a family meal option. Each serves five to six people and includes one appetizer, one soup or..."

"BuckheadIf you have friends who won’t eat real sushi, Katana is the perfect group spot; it has an extensive teppanyaki menu, which is basically a fancy word for hibachi. Think filet mignon, sea bass, and organic chicken cooked tableside."