Mentioned by allmenus.com
American restaurants and menus in Milwaukee, WI
"Bluemound HeightsWhat you’re getting: Those Things, grasshopper piesGilles is the oldest custard stand in Milwaukee, having opened in 1938. You can get the usual flavors of the day, but if you want something different, you can ask for one of Those Things. It’s a chocolate-covered cookie and vanilla custard pop on a stick, and it’ll make you feel like one of the cool kids."
"Milwaukee’s oldest operating stand, Gilles Frozen Custard has been open since 1938. That’s almost 80 years of custard!. In addition to serving delicious frozen custard, shakes, malts, sundaes, and floats year round, Gilles offers a full menu of casual American eats from burgers to fish fry."
"Although they have locations all over the states, Culver’s is a Wisconsin classic, with 136 of the franchise. No other state even comes close!. If you’re from here, you’ve probably had it."
"However sometimes the workers forget things or don’t wait for the cars to pass them. Kind of a safety issue."
"West AllisWhat you’re getting: Big Deal sundaeBig Deal has the usual flavors of the day and shakes and all that stuff, but it's also got a ginormous sundae, appropriately called the Big Deal. It’s got seven scoops of vanilla custard topped with every chocolate and peanut butter topping they have: Butterfinger, Reese’s cups and pieces, chocolate and peanut butter sauces, crushed nuts, and of course a mountain of whipped cream. I just wish there was a Ziggy Piggy song and stylish button for when you finished it."
"The orange chicken was hard, and the shrimp fried rice was nasty. I called and told the lady that took my or..."
"Koi Japanese Cuisine is proud to offer and the surrounding communities the freshest Sushi and Hibachi and the most humble of efforts to complement their fantastic menu selections. They wish to offer the friendliest and most attentive service. Their restaurant is known for its variety in taste and fresh ingredients with a kind atmosphere and excellent service."
"Over in Town of Lake, check out KOI Japanese Cuisine, which has earned four stars out of 173 reviews on Yelp. You can find the sushi bar and Japanese spot at 552 W."
"We ordered the Steak Fried Rice a second time because we liked it the first time. This time the meat was full of grizzle and most of it had to be thrown ..."
"Tess is an upscale American bistro with a lovely back patio for alfresco dining on Bartlett Avenue that serves seasonal local fare along with craft beer and casual wines. Close to all the East Side action, Tess is a warm and relaxing getaway with friendly staff, interesting and attractively presented food, and a relaxing ambiance. The eatery also offers a menu of bar bites, such as the Tess burger, lemongrass chicken banh mi, perch po’ boys, and shrimp tacos, all of which can be enjoyed in the bar or the lounge with a variety of drinks."
"Bartlett Ave., 414-964-8377 American Nouveau The intimate dining room is a cozy setting to explore Tess' globe-trotting menu that includes San Francisco cioppino to pepita-crusted Baja seabass."
"With a story reaching to Denver, Colorado and the 1980s, Rock Bottom is not just a fantastic place to partake in some ingenious beers brewed up by the local brewmaster: it’s also a delicious restaurant serving a variety of fresh food. The beer is brewed right in the restaurant, which is in what used to be an old bank building. Rock Bottom offers beer that has a real Wisconsin twist and will connect customers with the brewing history of the land."
"When you hit Rock Bottom, you’ll not only enjoy the handcrafted brews and their made-from-scratch food, but you’ll feel a connection to the locals and the location that just doesn’t happen at many other restaurants. Plus, how can you go wrong enjoying a beer on their beautiful patio, directly on the Milwaukee Riverwalk?. 740 N Plankinton Ave, Milwaukee, (414) 276-3030, rockbottom.com/locations/milwaukee/"
"What’s on tap: A variety of brews named after notable West Allis names and events like the Western Days Vienna Lager. Also, the only Candy Corn Cream Ale in town. Reason to go: Owner Erik Dorfner is as enthusiastic about his job as anyone you’ll ever meet."
"Westallion Brewery is West Allis’ only brewery and offers a relaxing, family-friendly and natural light-filled environment. Liberace would drink here if he could."
"Milwaukee beer just wouldn’t be what it is without the Milwaukee Brewing Company. Not only is this one of the best Milwaukee breweries to actually tour, but it’s also home to savoury food and an impressive pay-as-you-go tap bar. The award-winning craft beer here uses local ingredients and the brewery is dedicated to sustainable practices, which carry a lot of weight when in the modern-day craft beer world."
"Milwaukee Brewing Company started as a brewpub at the Milwaukee Ale House in 1997 and 20 years later, it's still going strong. So strong, in fact, that the brewery opened a larger facility on North 9th Street this past year."