Mentioned by The Arizona Republic
The ultimate guide to the top Phoenix restaurants
"When Vera Pizza Napoletana certification hit the public’s consciousness, we all became enraptured by a club of fastidious culinary historians touring the world to ensure your Neapolitan pizza was, in fact, just the kind of Neapolitan pizza served in the city of its birth. Maybe we got a little carried away with the notion that our pizza needed a seal of approval from overseas. But it speaks to Justin Piazza’s care and attention to detail that his pizzerias are one of only two restaurant groups in the Valley to get the official benediction from Napoli."