Mentioned by Time Out Charlotte
The 10 best restaurants in Charlotte
"Hardwood hickory logs are burnt 24 hours a day, seven days a week on the custom-built, computer-controlled smoker at Midwood Smokehouse. This lengthy cooking process ensures that the meats are all cooked to perfection and taste absolutely incredible. You can choose to enjoy your lunch or dinner in the restaurant, outside on the patio or order a selection of meats to take away and eat picnic-style in the park."
"The best items are everything on the menu including beef brisket, ribs, rib tips, and bacon wrapped jalapeños.” See all Midwood Smokehouse reviews"
"O-Ku Sushi serves delicious, handmade sushi using a southern approach. Chef Michael Chanthavong collects only the freshest sushi from countries around the work including Norway, Hawaii, and New Zealand. O-Ku Sushi offers a number of different Chef Specialties such as the South End Shrimp and the Dumpling Dim Sum."
"The coffee shop-restaurant-brewery-fermentation lab hybrid has become a South End staple that’s designed to be conducive to the flow of one’s day, transitioning seamlessly from a breakfast and coffee stop to lunch and eventually dinner with a full menu of beer and cocktails. And with USB ports scattered throughout and free wifi in the industrial chic space, it’s perfect for a remote worker. Neighborhood: South End"
"The Suffolk Punch is a stylish café-bar and culinary café that combines the best of all three. This stop makes everything from drip coffee to coffee cocktails and more thanks to their in-house fermentation lab. It’s location along the Charlotte Rail Trail also makes it a fun stop along a walk or bike ride."
"Get takeout or delivery by calling or ordering via Postmates and GrubHub. Open daily from 12-8 p.m.. And don’t forget brunch on Saturday and Sunday from 11 a.m – 3 p.m."
"Where to find them: 2120 South Blvd., Atherton Mill, South End. Expected opening timeframe: Stay tuned to Facebook for updates. What to expect: From Legion Brewing, Trolley Barn Fermentory will open soon as part of the growing Atherton development in South End."
"Copper is open on a limited schedule on evenings Thursday through Sunday. It’s also offering a family style meal deal. Call 704-333-0063 to place your order."
"Classic Indian dishes and creative specials are served in a homey dining room, with service that’s nearly always on point."
"Charlotte-area locations are offering curbside pickup for all online and app orders. Call the restaurant once you’ve have arrived and a team member will bring out the order. Also available for delivery through DoorDash."
"Cocktails and tapas in extremely cozy digs When rockstar mixologist Bob Peters left the Punch Room, Charlotteans wondered what would be his next stop. Bob sightings were reported all over Charlotte, but it was a new concept in Dilworth called The Queen & Glass where he hung his apron. With unique, delicious, and potent cocktails, The Queen & Glass has quickly become a Charlotte favorite."
"Ahi tuna a la plancha, riso nero Venere, crispy micro salad . A photo posted by Aqua e Vino (@aquaevino) on May 18, 2016 at 3:31pm PDT. The chef of this Northern Italy boutique restaurant came from Milan and strives to bring the Italian food lifestyle to Charlotte."
"Centrally located in Uptown Charlotte, EPICENTRE is your one-stop shop for everything on your shopping list. Whether you're in need of a last minute gift, want a romantic night out on the town or are grabbing drinks with the girls on the rooftop terrace.[Learn more]"
"Whether it’s time with friends, co-workers or new clients, the Epicentre provides an experience that is memorable, fun and exciting. You’ll find outdoor pati..."
"Epicentre is an indoors-center complete with a plethora of dining & drinking options, a few shops, a movie theater and a bowling alley."
"This historic row of cafés, pubs and shops can seem more European than Charlottean. Brevard Court, part of Latta Arcade, is over a century old and offers a charming setting of exposed brick and outdoor patios."
"Hardwood hickory logs are burnt 24 hours a day, seven days a week on the custom-built, computer-controlled smoker at Midwood Smokehouse. This lengthy cooking process ensures that the meats are all cooked to perfection and taste absolutely incredible. You can choose to enjoy your lunch or dinner in the restaurant, outside on the patio or order a selection of meats to take away and eat picnic-style in the park."
"The best items are everything on the menu including beef brisket, ribs, rib tips, and bacon wrapped jalapeños.” See all Midwood Smokehouse reviews"
"Formerly located in Elizabeth, Crown Station Coffee House & Pub has reopened in NoDa, serving up coffee (as well as a few stronger beverages, too) paired with live music, well into the night."
"This restaurant inside Le Meridien has a modern interior, and its menu is modern steak house. It’s hard to hide your mistakes when you’re cooking something as simple as steaks, and Evoke’s kitchen is nearly always on point. The tray of salts served with each steak lets you garnish the meat, giving you a new flavor each visit."