Best Diners in Oak Brook

"Accompany your vegetarian or vegan breakfast, brunch, or lunch with one of the diner’s renowned vegan milkshakes and you’ll be wondering when you can come back for a second visit. And the Mac & Teese?. More like Mac & Please Bring Some More Of This."

"The Chicago Diner, Logan Square uses local, seasonal ingredients and produce. All cleaning products are environment-friendly and their takeout containers are bio-degradable. They also utilize only FSC and Rainforest Alliance certified office paper."

"Belovedby vegetarians and vegans, this eatery should also appeal to anyone simply looking for a satisfying, comforting meal. The Chicago Diner...Read More"

"The fried egg salad on an everything bagel–seasoned crumpet is reason enough to visit Little Goat Diner. Owned by Stephanie Izard, who also runs Girl and the Goat and Duck Duck Goat, Little Goat is one of the best places in town for an unfussy yet deeply thoughtful meal. With elevated diner classics (a kimchi-slathered Reuben, a goat burger, a sundae dripping with apple cider vinegar caramel), and mainstays like corned beef hash and cinnamon buns, it’s an ideal spot to bring families made up of both picky and adventurous eaters."

"Little Goat Diner, by Stephanie Izard is notable for many reasons, including their “cereal killers” – breakfast options served all day. You can’t go wrong with any of the top quality diner style breakfast options here, but we highly recommend going for one of the Sammies. The Los Drowned is particularly tasty, and contains braised beef, Havarti, avocado, pickled peppers & onions, spicy mayo served on a hoagie and is served with its delicious au jus."

"Culinary wizard and Top Chef winner Steph Izard brings her innovative cuisine from The Girl and The Goat to a more casual setting at Little Goat. Especially on the weekends, you’ll find tables filled with young families ready for one of the best brunches in Chicago. Breakfast is served all day, and kids can choose from fluffy pancakes or delectable egg dishes."

"It doesn’t get more old school than the experience at one of Chicago’s oldest restaurants. Nearly a century since opening, Lou Mitchell’s continues to operate like a well-oiled machine. Guests are treated to complimentary Milk Duds and donut holes upon arrival before sitting down to fluffy pancakes, jumbo omelets, fresh eggs, homemade pastries, and cups of the self-proclaimed “world’s finest coffee."

"Opened by “Uncle” Lou Mitchell in 1923, this West Loop staple claims it’s cracked enough farm-fresh eggs over the years to wrap at least a few times around the world. Beyond the omelets, skillets and pancakes, the best part might be the complimentary homemade doughnut hole you get when you walk in. Oh, and women and children receive mini boxes of Milk Duds—don’t ask why, just smile and chew."

"3 Chicago locations: Old Town, Lincoln Park, Edgewater (773) 248-9888www.nookiesrestaurants.net. Located in the heart of Boystown, Nookies Tree is the definition of the all-night breakfast hangout. Though they do serve lunch and dinner, breakfast is king."

"Opened on the site of an old limestone quarry, Palmisano Park unfurls an urban prairie landscape with great views of the Chicago skyline. Locals come here to fish for bluegill in the lagoon in summer and sled the hills in winter. The winding walkways, made of recycled construction debris, are great for a stroll anytime."

"Palmisano Park has gone from coral reefs to quarry to landfill to park. At this park, you’ll find a fishing pond, wetlands, preserved quarry walls, walking trails and more. There is also a giant hill, perfect for gazing over the park and all of its beauty."

"27 acres of wetlands and urban fishing make Palmisano Park a fun place to visit. The park also offers a phenomenal view of Chicago. In winter, it’s a great place to go sledding."

"If you’re looking for a quiet place to unwind, Welles Park can offer a respite from all of the lights, noises and crowds of Chicago. It isn’t without amenities. Its centerpiece is an ornate, wire-topped gazebo where bands can play outdoor concerts and community leaders can give rallying speeches."

"Welles Park is a 15.84-acre park located in the heart of Lincoln Square. It is a gathering place for musicians and sports & fitness enthusiasts. The park was created in 1910 and named after Gideon Welles, Secretary of the Navy from 1861 to 1869."

"A relative newcomer, having opened in 2012, L’Patron Tacos has quickly become a favorite for those in search for the perfect taco. The joint also offers tortas, burritos, and more of what the owners call “hearty, wholesome food.” The carne asada is a must-have. Pro tip: Try something new with the Gringo, which is a cross between a quesadilla and an al pastor taco."

"What pizza is to New York, tacos are to Chicago: we use it to fuel the party. Nothing will make you feel more prepared to take on a night of bar-hopping than the carne asada tacos. Enter Logan Square’s laid-back L’Patron, the best Chicago taco."

"Restaurants Contemporary American West Loop. You practically trip over all the perfectly executed, endlessly cravable food at Brendan Sodikoff’s “diner”: the exemplary matzah ball soup. The devastatingly delicious chopped chicken liver."

"It’s debatable whether or not one can actually call this a diner, so I’ll leave the deciding up to you. If so, it’s definitely the most fancy diner I’ve ever seen. Au Cheval is another Randolph Street resident, that makes its mark as “a diner-style bar and restaurant with a passion for eggs”."

"American , Burgers"

"Though not unique to downtown Chicago, dining at themed restaurant chain Rainforest Cafe is a rite of passage in childhood. As one of the most kid-friendly restaurants in downtown Chicago, Rainforest Cafe does not disappoint!. The tropical rain forest theming on both the inside and outside out the restaurant makes for an exciting ambiance that screams ‘kid-friendly’."

"This unique restaurant is definitely geared toward families, and the décor is just as appealing as the food. Kids will feel like they’re embarking on a safari in this jungle-themed cafe. They can enjoy dinosaur-shaped chicken nuggets, and dessert comes in the form of a chocolate volcano."

"Modern Indian cafe Moti has unveiled a new option during the pandemic that’s proven to be popular. Indian pizzas: thin-crust pies with the restaurant’s “Moti sauce” and cilantro-lime drizzle. The crispy pies are studded with onions, green peppers, mozzarella, and a choice of protein (chicken or paneer)."